Angus Eye Silverside (Corned Beef)

$15.99 per Kg

Approximately 1.5 kg pieces

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Angus Eye Silverside (Corned Beef) is a cut of meat that can be enjoyed both hot or cold.  Traditionally it is boiled on the stove top but for best results we recommend cooking it in a slow cooker.  If eating it hot, dress it up with a white sauce and serve with roasted vegetables; leftovers call for a refreshing cold sandwich with cheese and pickles.

Want to raise you silverside game?  We found THIS ONE from the BBC GOOD FOOD site!

Approximate weight is 1.5kg



Additional information

Weight1.5 kg

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