Black Angus Grain Fed T-Bone

$22.17
$36.95 per Kg

T-bone Steak is one of the best steak cuts and includes a T-shaped bone with meat on each side. Searing in the pan at high temperature and finishing in the oven produces a caramelized crust with juicy meat in the middle. T-bone is a quick and flavorful steak dinner with no marinating required!

Approximately 500g in single steak packs.

Category: Tags: , ,

Description

Why choose between a strip steak or a filet mignon when you can have both steaks in a T-bone? The filet mignon side is fork-tender and mild in flavor. The strip side of the T-bone is bold and beefy – both are delicious, tender cuts of beef.

The two distinct steaks on the T-bone are separated by bone, which insulates the meat while cooking and allows the steak to retain moisture and juiciness. When you cook a bone-in steak, the portion closer to the bone cooks slower and the meat farther from the bone will cook faster. Start with a quick sear in a hot pan for a caramalised crust, and finish in the oven to your preferred doneness.  Indirect heat is the best cooking method for T-bones.

Approximately 500g in single steak packs.

Additional information

Weight.6 kg

Subscribe To Our Newsletter

Join our mailing list to receive our weekly specials.

You have Successfully Subscribed!

Yes, we deliver to !

$25 for orders over $150

FREE delivery for orders over $300

Shop Online

Unfortunately we don't deliver to

You can still pickup your orders from our store in Capalaba

Please contact us to find out when we will be shipping to you

Contact Us